PRODUCTS
Commercial Dome Pizza Oven 500℃ High Temp Neapolitan Pizza Maker Italian Dome Electric Pizza Oven for Commercial Kitchens
Brand Customization: Support for customer brand logo design and printing.
Product Appearance: Color, material, and size can be adjusted according to requirements.
Packaging Options: Customized packaging design available (color box, gift box, etc.).
Minimum Order Quantity (MOQ): MOQ ranges from 1,000 to 5,000 units depending on the product type.
Production Lead Time: 3-7 days for samples, 30-45 days for mass production.
Introduction
| application fields | Bakery, Dairy Products Factory, Snack Food Factory | Oven type | Electric Oven |
| Heat source | Electric | Specific Application Scenario | Industrial Use |
| Configuration | Chamber | Function | Baking |
| Control Type | Digital Control, Touch Control | condition | New |
| Other Characteristics | Digital | key selling points | 90S a pizza |
| raw material | Flour, Nuts, Wheat, Water | Machinery Function | bakepizza |
| weight | 100 | dimension(l*w*h) | 700*744*920mm |
| output product name | pizza | voltage | 220V |
| Product name | Commercial Dome Pizza Oven | Voltage | 220V, 3 phase |
| Capacity | 13 inch pizza | MOQ | 1 |
| After-sales Service Provided | Online Support | After Warranty Service | 1 year |
| Color | Red, white, green | Temperature Range | 50~500 Degree |
| Feature | Authentic Dome Design for Wood-Fired Taste | Power | 4.8kW |
